Tailgate

All posts tagged Tailgate

top-tailgating-safety-tipsAre you planning a tailgate party?  There are several steps you will need to take to keep you and your guests safe.  My friends that do roofing in Owensboro, KY love to tailgate almost every weekend.  Here are some tips from them to keep you safe.

In order to prevent possible food borne illness, you need to have a strategy to keep food safe. Your strategy ought to include preparing your food for an environment where a cook top, a refrigerator, or running water is not readily available. See to it you pack enough clean utensils for consuming as well as offering the food. You may bring a thermometer along making certain the food you serve is prepared thoroughly. If you offer uncooked meats, harmful bacteria can cause major disease.

See to it you maintain the heat on the food. Do not consume warm take-out food more than 2 hrs after purchase. It is best to chill the food in a refrigerator before loading for your tailgate event. To keep food like stew, chili, and soup hot, use a shielded container.

Fill the container with pre-heated boiling water, and allow it to sit a few mins. As soon as you have actually emptied the preheated food container put in the hot food. Maintain the insulated container closed so the food stays warm (140 ° F or above) for a number of hrs.

Bring disposable food like burger meat, sausages, as well as poultry in an insulated cooler loaded with several inches of ice or icy gel packs. Various other disposable prepared food such as prepared sausages, pasta, as well as potatoes must be kept refrigerator cold, also. When packing the cooler for a tailgate celebration, keep all raw meat wrapped securely to avoid cross-contaminating ready-to-eat food. In fact, it is most ideal to maintain raw meat as well as chicken in a separate icebox from other foods.

If there is no drinking water, bring water for cleansing. Additionally, bring wet disposable fabrics for cleaning up hands and surfaces.

Germs multiply swiftly between 40 ° F and also 140 ° F. Avoid leaving food in this “danger area” greater than 2 hrs (1 hour when the outdoors temperature is over 90 ° F). Prepare meat and also fowl entirely.

Many people have a lot of fun at tailgate celebrations that they never make it right into the stadium to see game. No matter when and also where you consume the food you brought to the event, it doesn’t indicate it’s safe for the food to stay unrefrigerated. Store food in the cooler as much as you could as well as only leave it out briefly while serving. Cook only the quantity of food that will be eaten to stay clear of the obstacle of maintaining leftovers at a secure temperature. Do not eat any kind of leftovers that are not ice cool after the game.